CRAFT SHOW VOLUNTEER SIGNUP
Questions? Call Peggy Barbella 908-534-7792
I would like to help with: KITCHEN - (Set-up/Serving/Clean-up) 8:00am to 11am (3 people needed) 11am to 2pm (3 people needed) 2pm to 4:30pm (3 people needed) FOOD DONATIONS Meat or Vegetarian Chili (use your own recipe) Shredded Cheddar Cheese Romaine Lettuce (3 heads per person) Croutons (2 bags or 2 boxes) Grilled chicken strips (large bag) Hot dog rolls (2 bags per person) Macaroni and cheese (use your own recipe) Sauerkraut (2 bags or cans per person) Gallon of milk Apple pie Pumpkin pie Cookies Brownies Bottled water (one case per person) Cola (one case per person) Diet cola (one case per person) Sprite (one case per person) Cream cheese (2 tubs or packages) Butter (2 tubs or packages) ------------------------------- St. John’s Table 9:00 a.m. – 11:00 a.m. 11:00 a.m. – 1:00 p.m. 1:00 p.m. – 4:00 p.m. Entrance Table 9:00 a.m. – 11:00 a.m. 11:00 a.m. – 1:00 p.m. 1:00 p.m. – 4:00 p.m. Early morning angels (7:00 – 9:00 a.m.) ** Afternoon angels (4:00 – 5:30 p.m.) ** Runners (11:00 a.m. – 2:00 p.m.) ** Set-up (Thursday, October 30, 7:00 – 9:00 p.m.) Clean-up (Saturday, November 1, 4:00 – 5:15 p.m.) ** Early morning angels, afternoon angels and runners are good ways to earn community service hours for Religious Education students
Earl Roberts
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